CAPSICUM CHICKEN CURRY

capsicum chicken curry is one of my favorite, its very simple yet tasty. its very popular in south Asian countries.I hope you people love this recipe.

INGREDIENTS:

• 5 capsicum (bell paper)
• 1 big onion
• 2 tomatoes
• 500 gram chicken
• 1 tablespoon ginger paste
• 1 tablespoon garlic
• salt according to taste
• 1 tablespoon red chili powder
• 1 teaspoon tarmaric
•  6 tablespoon oil
• 1 tablespoon garam masala

METHOD:

In a deep pan or cooking pot add oil, chop onion and tomatoes. then let it cook or 3 minutes on medium heat.then blend the tomato, onion mixer and add all the spices and salt and mix every thing well. Now add ginger garlic paste along with chicken and let it cook for 5 minutes.

 then add chop capsicum in cooking pot and also add one cup of water in it.

then, let it cook for 20 minutes on medium heat.when oil start flowing around the corner, turn off the heat. you can serve this curry along with white steam rice or flat bread.

note:during the cooking process,stir the curry time to time.this process keep your curry safe from burning from the bottom.